1 c. uncooked macaroni
2 T. shortening
2 eggs
Cook macaroni in boiling water till done. Melt shortening in skillet. Stir in macaroni. Scramble eggs over macaroni and cook till done.
Source: Mothers of the Kindergarten Association, Shipshewana, Ind., "Our Favorites" (1960); recipe by Mrs. D.M. Brubaker.